Misen chef's knife with red handle and stainless steel blade

6.5" Chef's Knife - Red

Red
$89.00
Skip to product information
Misen chef's knife with red handle and stainless steel blade
  • Misen chef's knife with red handle and stainless steel blade
  • Misen chef's knife slicing cherry tomatoes on a wooden cutting board
  • Chef dicing shallots with a Misen chef's knife on a wooden cutting board
  • Misen chef's knife with red handle and stainless steel blade
  • Misen chef's knife with red handle and stainless steel blade
  • Misen chef's knife slicing cherry tomatoes on a wooden cutting board
  • Chef dicing shallots with a Misen chef's knife on a wooden cutting board
  • Misen chef's knife with red handle and stainless steel blade
6.5" Chef's Knife - Red

710 Reviews

6.5" Chef's Knife - Red

6.5-Inch Red Chef's Knife

$89.00

A smaller chef’s knife for everyday chopping, slicing, and dicing. Easier to control than the classic, but just as versatile.

Color: Red
The image, which appears to be a black-and-white icon, depicts a stylized checkmark within a seal shape. It is likely an icon representing a warranty or guarantee.

Lifetime Warranty Against Defects

Features
  • AUS-10 Japanese steel for exceptional sharpness and edge retention
  • 6.5” hybrid blade for for rocking, chopping, drawing, and slicing
  • Ergonomic sloped bolster for a natural, comfortable grip
  • Durable POM handle for strength, comfort, and hygiene
3D box or cube geometry icon representing steel type or material structure

AUS-10 Steel

All chop styles cutting technique icon

All Chop Styles

Rockwell logo

Rockwell 58±2
Use & Care
  • Hand wash
  • Dry immediately after use
  • Sharpen every 4–6 months
  • Visit our Help Hub for more on how to use and care for this knife.

Let Us Handle the Sharpening
Specifications

Blade Length: 6.8 in. / 172 mm
Total Length: 12.3 in. / 312 mm
Steel: AICHI AUS-10 (Japan)
HRC: 58±2
Grind & Edge: 50/50 Symmetrical, 15° per side
Handle Material: Polyoxymethylene
Country of Production: PRC
Warranty

All Misen products come with a lifetime warranty against defects. Misen will replace any defective products. Learn more about our warranty policy here and what's covered.

Pair it with

An Ode to Japanese Steel

Higher-carbon steel for a longer lasting edge.

Japanese AUS-10 steel has higher carbon than German steel, so you can sharpen less often and cut more easily.
Misen chef's knife dicing a red onion on a wooden cutting board
Misen chef's knife with blue G10 handle held in pinch grip

Get a Grip

Bolsters that help you hold'em right.

The curved heel guides your fingers into a comfortable pinch grip and away from the blade, making every cut safer.

Questions?

How long will this knife stay sharp?

It really depends on how often you use the knife, and what items you’re cutting. When tested in the rigors of a professional kitchen, the Misen knife outperformed brands that cost 30-50% more. However, no knife — including Misen’s — will stay sharp forever. When the blade starts to dull, we’ll have our expert sharpeners bring it back to its original glory for you, starting at $11/knife.
Does this knife require special care?

Misen high-end knives are extremely easy to care for. Avoid the dishwasher, wash and dry after use, and you’ll never have an issue with your knife.
What are your blades made from?

We craft our Chef’s Knife with premium Japanese AUS-10 high-carbon stainless steel for two main reasons. First, it’s a steel that offers an excellent balance between toughness, durability, and razor sharpness. Second, it has 2x the carbon content of some other “premium” brands, which helps the edge stay noticeably sharper for a longer time.
How can your knife be as good as other high-end knives if it costs so much less?

Most knives cost so much because of traditional retail markups and other fees. You’d be shocked to know how little many well-known “premium” knives actually cost to make. By partnering closely with our factories and selling directly to you online, we’re able to offer an incredible knife at wholesale pricing with absolutely zero markups. Better materials, lower price.
Does it make sense to buy one knife, and not a set?

The single most important tool in your kitchen is the chef’s knife — it’s the workhorse you reach for most often. Investing in one great knife now will change your cooking for life. We actually designed our chef’s knife to replace entire knife sets; with a 15º blade angle and hybrid Japanese/German design, this knife can do 99% of your kitchen cutting.

But if you’re interested in a set, we offer 3- and 5-piece sets including our other knives — including Paring, Serrated, Santoku, and Utility — in addition to the Chef’s Knife.
How does your warranty and trial work?

We’re 100% confident you’ll love your Misen knife. Confident enough to give you a 60-day in-home trial. If for any reason you’re not satisfied, just send it back for a full refund. All Misen knives come with a lifetime warranty against defects. We will replace any defective knives.

Customer Reviews

4.9
Rated 4.9 out of 5 stars
Based on 710 reviews
Slide 1 selected
Write a Review (Opens in a new window)
710 reviews
  • Diedre M.
    Verified Buyer
    Reviewing
    6.5" Chef's Knife - Red
    I recommend this product
    Rated 5 out of 5 stars
    3 minutes ago
    Fantastic workhorse knife.

    Bought this one and the 8" chef's knife and use this one much more frequently. For my hands, this one is more easily handled for every day use. Sharp out of the box. Zero rusting issues with proper washing and drying.

    Really pleased with this knife and will recommend it to anyon seeking quality and longevity.

    Was this helpful?
  • Kevin L.
    Verified Buyer
    Reviewing
    6.5" Chef's Knife - Red
    I recommend this product
    Rated 4 out of 5 stars
    3 days ago
    Good tool

    I really like it, very sharp. It is just longer than I expected. I'd like a knife between the paring knife and this one. Sort of an everyday every use knife. Just not huge. I don't use this one as much as the paring knife; simply because it's too big.

    Was this helpful?
  • Tom S.
    Verified Buyer
    Reviewing
    6.5" Chef's Knife (AUS-10) - Final Sale - Gray
    I recommend this product
    Rated 5 out of 5 stars
    1 week ago
    good stuff

    my 2nd misen knife. both have been great and the first has held its edge well. i expect no less of this one.

    Was this helpful?
  • Jorge R.
    Verified Buyer
    Reviewing
    6.5" Chef's Knife - Red
    I recommend this product
    Rated 5 out of 5 stars
    2 weeks ago
    Great everyday knife

    I pulled the trigger and purchased the knife knife when I got the email with the final sale. I love Misen products but shipping to Canada brings the price up, but the large discount compensated for it. This knife became what I wanted: my daily knife to chop vegetables and fruits. It is very well balanced, very sharp, and the red handle let me find it very quickly. Very happy with it. Not sure what is going to happen to prices with the new tariffs so I will wait and see before buying anything else.

    Was this helpful?
  • Craig C.
    Verified Buyer
    Reviewing
    6.5" Chef's Knife (AUS-10) - Final Sale - Gray
    I recommend this product
    Rated 5 out of 5 stars
    2 weeks ago
    Misen knives

    Misen knives are the best knives that I’ve found in 50+ years of searching!

    Was this helpful?
Show More

6.5-Inch Red Chef's Knife

The 6.5" Chef’s Knife in Red is built for everyday chopping, slicing, and dicing when you want a little more control than a classic larger chef’s knife. With a shorter, hybrid-style blade designed for rocking, chopping, drawing, and slicing, it stays versatile for most prep tasks while feeling easier to maneuver on the board.

At the core is AICHI AUS-10 (Japan) steel, heat treated to HRC 58±2 for a balance of sharpness and edge retention. The grind is 50/50 symmetrical with a 15° edge per side, which helps the knife feel predictable whether you’re doing quick rocking cuts for herbs or more deliberate slices for proteins and produce. If you’re comparing shapes and sizes across the lineup, the kitchen knives collection is the easiest place to see the different formats side by side.

Comfort matters as much as steel, especially for daily prep. This knife uses an ergonomic sloped bolster to encourage a natural grip, plus a durable POM (polyoxymethylene) handle chosen for strength, comfort, and hygiene. The blade length is listed as 6.8 in (172 mm) with a total length of 12.3 in (312 mm), a practical size for tighter workspaces, smaller cutting boards, or cooks who prefer a more compact chef’s knife.

Care is straightforward and worth following to keep the edge performing: hand wash, dry immediately after use, and plan to sharpen every 4 to 6 months (depending on use). Misen also provides guidance in their chef’s knife care resource, which is helpful if you’re dialing in a routine.

If you’re building a set slowly, this is a solid anchor piece among Misen single knives, and it is backed by a lifetime warranty against defects. The red handle is primarily an aesthetic choice, but it can also make your go-to knife easy to spot in a drawer or on a magnetic strip.

Frequently Asked Questions About 6.5-Inch Chef's Knife

What kinds of cutting can this 6.5-inch chef’s knife handle?

It is designed as an everyday knife for chopping, slicing, and dicing. The hybrid blade shape is intended to support rocking cuts, chopping, drawing cuts, and clean slicing, so it can cover many common prep tasks without needing a larger knife for routine work.

What steel is used, and what does that mean for edge retention?

The blade is made with AUS-10 Japanese steel (AICHI AUS-10). The product details call out exceptional sharpness and edge retention, and it is rated at HRC 58±2, which helps the edge stay sharp through regular use while remaining practical for home sharpening.

How should I clean and maintain this knife?

Misen recommends hand washing and drying the knife immediately after use. For ongoing maintenance, they suggest sharpening every 4 to 6 months. Their Knives Care guidance goes deeper on cleaning and sharpening habits that help keep performance consistent over time.

Does it include a warranty?

Yes. Like other Misen products, it comes with a lifetime warranty against defects. If a product is found to be defective, Misen’s stated policy is to replace it, which can provide extra confidence if you plan to use the knife frequently.