Sharp, sturdy, classic steak knives that slice cleanly through steak, chicken, and chops. No sawing, no shredding.
Lifetime Warranty Against Defects
Serrated Blade
Pair it with
Customer Reviews
Love my new steak knives, perfect size and weight. The serrated blades are awesome
Finally! I’ve been wanting these steak knives & finally treated myself!
Great design and look/blends well with lots of flatware. I also enjoy the look/feel/construction of the chef’s knives…
Rather than the Bowie knife size steak knife, these are practical, easy to fit even small hands, or big hands, and they cut great. Handle is sufficiently weighted too, not a flimsy tool.
It's a knife. They cut and perform as required.
These 4-piece wave-serrated steak knives are built for the moments when you want a clean slice through steak, chicken, or chops without turning dinner into a sawing contest. The durable German steel blades and signature wave serrations are designed to cut smoothly without tearing or shredding, and the classic red handles bring an easy-to-spot pop of color to the table.
What makes this set especially practical is its balance in hand. Each knife uses full-tang construction, which helps the knife feel stable as you cut, and the ergonomic handle shape is meant for everyday comfort, whether you are setting the table for a quick weeknight meal or serving guests. If you are comparing across the lineup, the core performance stays consistent across Misen’s serrated knives, so your choice here can be about the set format and the colorway you want to live with.
This set includes four matching steak knives, a sensible count for smaller households, apartment kitchens, or as an upgrade from mismatched cutlery. If you are outfitting more place settings at once, it can also help to browse Misen’s broader knife sets to keep your prep knives and table knives aligned in feel and design.
On the details: each blade measures 4.6 in (117 mm) with a total length of 9 in (229 mm). The steel is listed as 1.4116 (Germany), and the country of production is PRC. For shoppers who like the idea of Misen’s newer rust-proof ACUTO steel, the site also points to ACUTO options, such as the 8" Serrated Knife (ACUTO440), for a different style of serrated blade in the kitchen.
Care is straightforward but important for longevity: hand wash, then dry immediately after use. Misen also recommends sharpening every 4 to 6 months, depending on how often you reach for them. If you want the brand’s full guidance in one place, the knife care guide is a helpful reference for keeping edges and handles in good shape.
They are made to slice cleanly through steak, chicken, and chops. The wave-serrated edge is intended to minimize sawing and reduce tearing or shredding, which can help keep each bite looking neat on the plate.
Yes. Misen’s instructions are to hand wash the knives and dry them immediately after use. This simple routine helps keep the blades and handles looking their best over time.
Misen recommends sharpening every 4 to 6 months. The ideal schedule depends on how often you use them and what you cut, so frequent use may call for more regular maintenance.
Each knife has a 4.6 in (117 mm) blade and a 9 in (229 mm) total length. The steel is listed as 1.4116 (Germany), and the country of production is PRC.
Yes. Misen states that all Misen products come with a lifetime warranty against defects, and that Misen will replace defective products. For specifics on coverage, refer to the store’s warranty policy details on the site.
